CROSSROADS KITCHEN

4.7/5 (62)
NameCROSSROADS KITCHEN
Address8284 Melrose Avenue, Los Angeles, CA 90046
City
Category
Phone +1-323-782-9245  
Email ID
SpecialitySpicy Meatball Pizza, Lentil Tempeh Piccata, Spiced Chickpeas, Pumpkin Seed Tofu Marsala, Truffle Mushroom Bianca, Eggplant Filet, Baked Mushroom Scallops, Truffle Potatoes, Root Vegetables, Marinated Olives, Cheese Plate, Roasted Root Vegetables, Risotto Del Giorno, Squash Tortelli, Lasagna Bolognese, Spaghetti Carbonara & Desserts
AboutCrossroads Kitchen is an upscale restaurant that provides an elegant backdrop for refined vegan dishes paired with wines & cocktails. It is one of the most innovative culinary destinations in Los Angeles. Tal Ronnen is the founder and head chef of Crossroads. They are proud to serve mouthwatering Mediterranean meals in a sophisticated environment. With upscale décor and lighting, they are the first plant-based eatery in town to have a full bar with an inspired cocktail program. All their dishes are plant-based and animal-free. Crossroads offers a wide range of catering services with customized menus that will have something for everyone. Crossroads Kitchen is an intersection where vegans, flexitarians, omnivores, and meat-eaters can cross paths to share a delicious meal and a good time. They have two private rooms. They believe everyone should enjoy great food. Crossroads Kitchen also has a wide range of drink specials to complement the meal.
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