Name | RYE |
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Address | 444 East 3rd Avenue, Eugene, OR 97401 |
City | Eugene Or |
Category | French Cuisine |
Phone | +1-541-653-8509 |
Email ID | |
Speciality | Soup Du Jour, French Onion Soup, Poutine, Steamed Mussels, Chevre Frites, Cheese Plate, Roasted Beet and Chevre Salad, Grilled Chicken, Pastrami Sandwich, Middle Eastern Lamb Terrine, Pasta of the Day, Shrimp Souvlaki, Catch of the Day, Scallops Veracruzan, Smoked Duck and Pork Meatballs, Spoonbread, Turkish Lamb Stew & Wild Boar Bolognese |
About | 'Rye' serves refined French cuisine & craft cocktails in a rustic-chic setting. The restaurant's menu offers a simple variety of specialty-made fare to be enjoyed for lunch or dinner. They cook each plate to order fresh daily with respect to the customer. They are a European village-inspired restaurant that features pre-prohibition cocktails, local craft beers, and a small but powerful wine list. You can try the mussels Veracruzana, white bean pasta, duck meatballs, sauteed prawns, goat cheese fries, and roasted buttercup squash stuffed with rice. Their favorite dishes are the maple pecan buttercups, coconut haystacks, goat cheese cheesecake, and orange creams. 'Rye' has vegetarian, vegan, and gluten-free menu options. |
Website |
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