KELLY JIE SEAFOOD
4.6/5
(75)
| Name | KELLY JIE SEAFOOD |
|---|---|
| Address | Block 211 Toa Payoh Lorong 8, #01-11/15, Singapore 310211 |
| City | Toa Payoh |
| Category | Seafood Restaurants |
| Phone | +65-6353-3120 +65-8123-4156 |
| Email ID | |
| Speciality | MENU:Appetizing Topshell, Marinated Jelly Fish with Pork Shank, Mango Crabmeat Roll, Sea Asparagus with Chilled Thai Sauce, Claypot Crab Vermicelli, Creamy Butter, Salted Egg, Salt and Pepper Soup, Braised Whole Abalone with Homemade Beancurd, Braised Sharkâs Fin with Dried Scallops, Crispy Prawns with Filo Pastry Wasabi Mayo & Hawaii Style Prawns |
| About | 'Kelly Jie Seafood' serves mouth-watering seafood dishes in a friendly and relaxed environment. They have created many renowned signature dishes. Their signature dish is Claypot Crab Vermicelli Soup which is vermicelli served in a luscious, savoury thick milky broth with the pure natural essence of crab. You can enjoy their delicious kelly signature salted egg fried rice, clay-pot crab vermicelli soup, salted egg yolk golden prawns, and creamy butter prawns. |
| Website |
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