THE SPICE ROOM

4.6/5 (82)

Name	THE SPICE ROOM
Address	The Quay Building, Ground Floor, 2 Phillip Street, Sydney, NSW 2000
City	Sydney Nsw
Category	Indian Restaurants
Phone	+61-292517722 +61-292517822
Email ID	[email protected]
Speciality	Beetroot Tikki Bengali, Ghiya Mushroom Tikka, Salmon Tandoori Tikka, Amritsari Fish Fry, King Prawn Gulmohar, Chicken Chettinad, Samosa Chaat, Pani Puri Shots, Aloo Tikki Chaat, Dahi Batata Sev Puri, Jhal Muri, Assorted Vegetable Pakora, Punjabi Paneer Pakora, Achari Fish Tikka, Cauliflower Pakora Pops, Goan Fish Curry, Kheema Naan, Side & Desserts
About	The Spice Room is a lovely, vintage-chic Indian restaurant serving Indian street dishes, sharing plates and curries. They serve tasty Indian dishes from the rich royal heritage of India, recreating the charm of flavourings by using ingredients suitable for royalty. Their skilled and experienced Chefs have taken inspiration from several areas of India. The Spice Room offers Pre-Theatre 3 course Dinner every day from 5 pm to 7 pm, including one Entree, Main and Dessert. Their talented mixologist mixtures and crafts unique cocktails using ingredients usually found in the Indian cupboard such as Tamarind, Turmeric, Kokum, Jaggery and Saffron. The Spice Room offers the best place for small to medium-sized celebrations, and it can arrange all the details. They can customize their celebration menus to fit your preferences. Taste Chicken Chettinad, which is a distinct curry from the Chettinad region of southern India cooked with coconut, whole red chillies, mustard seeds and curry leaves.
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